what can't you deep fry?

I often tell people about how Osaka's heavy food, down-to-earth people, comedians and drinking problems have so much in common with my dear Glasgow. I decided to marry the cuisines of Lanarkshire and Kansai recently when I deep-fried some Okonomiyaki. It looked really heavy - a chore to eat - but it was surprisingly light. Top scran - Recommended eating for anyone not yet obese.

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